Following the tradition of the family knots, in the olive business, we are the fourth generation since 1915 to continue to invest in green gold source of human life, olive oil.
Driven scientific training, the latest technology, experience and above all the passion for olive oil, the olive oil we created a standard unit.
Friendly to the environment and faithfully applying new environmental directives is not adding water and extracting the elaiochymou really cold (two phases), we produce a unique extra virgin olive oil, keeping not only all the nutritional values but its vitamins , taste and aroma.
As a result of all the above brings us first to our customers' preferences and for this reason we have begun to standardize - we bottle our olive oil under the strict criteria of ISO22000: 2005 - HACCP.
